GINSATO [Shabu-Shabu] ~Ginza~

GINSATO [Shabu-Shabu] ~Ginza~

+81-3-6226-4129

GINSATO [Shabu-Shabu] ~Ginza~

Shabu-shabu restaurant Ginsato, which opened in 2015 in Higashi Ginza, an area conveniently located near the Ginza station.
What is unique about Ginsato is that female staffs clad in kimono prepare the dishes right in front of you, making sure that they are eaten fresh and flavourful.
While they are cooked and served, you can relax and enjoy the conversation with your special guests.
This is also a perfect place to entertain guests or to have dinner with your business partners.
Seats at the counter and semi-private rooms with partition are also available for single diners and customers partying with friends.

DETAIL

Address
3F Ishiwada Bldg, 5-14-9 Ginza, Chuo-ku, Tokyo
Access
By train:1 min walk from Higashi-Ginza Station(Exit 6) of Asakusa Line
By train:1 min walk from Higashi-Ginza Station(Exit 6) of Hibiya Line
By train:5 min walk from Ginza Station(Exit A5) of Ginza Line
Hours
Monday – Friday 18:00 – 24:00
Close
Saturday, Sunday and National Holidays (Saturdays are open upon reservation)
Phone Number
+81-3-6226-4129
Average price
7,000JPY [Dinner]
Service charge
Service charge 10%,
Cover charge Use of private room one 500JPY (tax excluded)

Menu

*Amount is Japanese Yen (JPY)

Shabu-Shabu
Served with our special home-made sesame sauce and ponzu citrus-based sauce

Prix fixe set…from \4,500
•Assortment of hors d’oeuvre
•Beef (150g)
•Assortment of organic vegetables
•Jindaiji soba

Prix fixe course…from ¥7,300
•Assortment of three varieties of hors d’oeuvre
•Seasonal salad/Assortment of four varieties of sashimi
•Grilled dish
•Beef (120g)
•Assortment of organic vegetables
•Jindaiji soba

Sukiyaki
Our Sukiyaki is served in Kansai-style, cooked by frying the beef in an iron pot before seasoned with home-made Sukiyaki sauce.

Prix fixe set…from \6,000
•Assortment of hors d’oeuvre
•Beef (150g)
•Assortment of organic vegetables
•Jindaiji soba

Prix fixe course…from ¥8,800
•Assortment of three varieties of hors d’oeuvre
•Seasonal salad/Assortment of four varieties of sashimi
•Grilled dish
•Beef (120g)
•Assortment of organic vegetables
•Jindaiji soba

Seiro-mushi
Enjoy steamed Shabu-shabu with an elegant hinoki cypress aroma of basket steamer

Prix fixe set…from \6,000
•Assortment of hors d’oeuvre
•Beef (150g)
•Assortment of organic vegetables
•Jindaiji soba

Prix fixe course…from ¥8,800
•Assortment of three varieties of hors d’oeuvre
•Seasonal salad/Assortment of four varieties of sashimi
•Grilled dish
•Beef (120g)
•Assortment of organic vegetables
•Jindaiji soba

A la carte
We offer fish shipped directly from Tsukiji fish market and exquisite dishes using seasonal ingredients

•Boiled young sardine caught near Shinojima island in Aichi prefecture
•Japanese-style potato salad flavored with vinegar
•Assortment of pickled vegetables stick and fresh crumbled tofu
•Seasoned flatfish side meat in Korean kimchi sauce
•Cuttlefish dressed with sea urchin and crab innards
•Ginsato’s special fresh Japanese omelette
•Grilled mushroom and salmon flavorer with butter and soy sauce
•Lightly grilled pickled mackerel
•Salt-pickled bonito guts with cheese topped with salmon roe
•Assortment of cheese
•Jindaiji soba
•Sukiyaki on rice
•Sirloin steak (150g)

Drinks
High-quality liquors are available

•Premium malts draught beer
•Barley Shochu
•Sweet potato Shochu
•Buckwheat Shochu
•Shiso leaf Shochu
•Rice Shochu
•Japanese sake
•Sour alcoholic drinks/cocktails
•Whiskey
•Champagne
•Wine
•Soft drinks

Photo

Map

DETAIL

Address
3F Ishiwada Bldg, 5-14-9 Ginza, Chuo-ku, Tokyo
Access
By train:1 min walk from Higashi-Ginza Station(Exit 6) of Asakusa Line
By train:1 min walk from Higashi-Ginza Station(Exit 6) of Hibiya Line
By train:5 min walk from Ginza Station(Exit A5) of Ginza Line
Hours
Monday – Friday 18:00 – 24:00
Close
Saturday, Sunday and National Holidays (Saturdays are open upon reservation)
Phone Number
+81-3-6226-4129

Question & Reservation Phone Number

+81-3-6226-4129

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